Upcoming Events
I host hands on cooking and preserving workshops, conduct live demonstrations and give presentations at various events and venues throughout Perth, Western Australia.
My workshops focus on a particular preserving technique, a specific produce type, culinary background or are seasonally focused. They are hands on, lots of fun, everything is included and best of all - you get fed at the end!
I look forward to meeting you at one of these events soon. All newsletter subscribers are the first to know about class offerings and the only group to receive discounts - so be sure to sign up today!
Learn to Preserve: Tomatoes
Are you a tomato lover? Do you dream of enjoying the taste of fresh, sun-ripened tomatoes all year round? Then join me for Learn to Preserve: Tomatoes, a hands-on preserving workshop where you'll learn the art of transforming peak-season tomatoes using an array of preserving techniques.
Learn to Preserve: Italian Classics
Are you ready to embrace your inner Nonna and learn the age-old tradition of preserving the bounty of each season? Join me for a hands-on workshop where you'll learn how to take fresh, vibrant ingredients and turn them into delicious pickles and preserves that capture the true taste of Italy.
Italians have mastered the art of resourcefulness in the kitchen, ensuring nothing goes to waste and pantries are filled with flavour to last. Come and learn these time-honoured techniques and bring a taste of Italy to your own kitchen!
Learn to Preserve: Citrus
Make the most of the abundance of citrus fruit this season by learning to preserve in this hands on workshop, perfect for beginners wanting to make the most of their harvests!
One of the most versatile crops to grow and to use - learn all about citrus varieties and their culinary applications, caring for your citrus trees and get inspired with even more ideas on how to preserve your citrus bounty with an additional “Citrus Preserving Ideas” guide.
Preserving the Harvest: Tomato Edition
Are you a tomato lover? Do you dream of enjoying the taste of fresh, sun-ripened tomatoes all year round? Then join me for Preserving the Harvest: Tomato Edition, a hands-on preserving workshop where you'll learn the art of transforming peak-season tomatoes using an array of preserving techniques.