Learn the art of fermentation with this live demonstration on how to transform your produce into probiotic rich foods like sauerkraut, kimchi, kombucha and more, presented by Amy from My Nonna Life.

This is a FREE event but registration is essential.

Book your spot now at the City of Rockingham Libraries website from the 1st June 2026.

This event is hosted by the City of Rockingham Libraries. Please direct any enquiries to Safety Bay Library on 08 9528 8611 or email rockinghamlibraries@rockingham.wa.gov.au